I say sear-up and I've never lived off the west coast. Apparently, I'm kinda broken?
I say this wrong, but I think all of Philadelphia does. We're like grammar and pronunciation assholes. I say weird and I can't even describe how I say it, damn it!
At least I can say merry, mary, and marry different though.
VIDEO. If you can't put it into text, put it into video.
I say this wrong, but I think all of Philadelphia does. We're like grammar and pronunciation assholes. I say weird and I can't even describe how I say it, damn it!
At least I can say merry, mary, and marry different though.
VIDEO. If you can't put it into text, put it into video.
I should. I should tape Matt too so you can all hear how hilarious he is.
For me hoagies and subs are two different things and WTF is a grinder?
Hoagies are typically cold and include veggies (lettuce, tomato, onions, peppers), subs are hot (like a meatball sub or a chicken parm sub) exception: Cheesesteak. A cheesesteak is a cheesesteaks unless you have those horrid example non-Philly area of a gross interpretation of a cheesesteak.
Cheesesteak: rib eye, cheese (wiz, provolone are both acceptable), green peppers (hot are acceptable), onions, mushrooms are acceptable, roll is Amoroso or homemade bread. If you get tomato or spaghetti sauce, send it the fuck back it ain't a cheesesteak. There's one shop here that makes an authentic Philly Cheesesteak (they make their on rolls) owners are from Philly.
My go to for cheesesteaks in the city (Philly--I'm in that other area): Tony Luke's.