Whole wheat w/ pb &j or PB & honey. That's probably blasphemous to the NYers on the board.
Whole wheat with PB is my favorite snack to take skiing. My brother and I always get them at a surprisingly good bagel shop in Maine before we hit the slopes.
Post by orriskitten on Sept 2, 2013 16:50:10 GMT -5
I got an egg bagel with roast beef and provolone. Omg am I full!
I also bought veggie cream cheese and olive cream cheese to have in the house.
I love sweet bagels, especially cinnamon raisin, toasted with butter. I don't usually like bagels toasted, but I love sweet bagels warm with melted butter.
Eta: if I have pb on a bagel, it must be toasted and the pb melting/melted.
Whole wheat with PB is my favorite snack to take skiing. My brother and I always get them at a surprisingly good bagel shop in Maine before we hit the slopes.
It's good to know I'm not a weirdo. If I ever make it to NYC again I'm getting a bagel, I'm convinced Hoosiers are doing bagels wrong.
Everything with plain cream cheese or Everything w/ CC, Lox, Onions, Cucumbers, Tomato and capers! I miss the delicious bagels from NYC... our even our old neighborhood here. Our neighborhood has no good bagels.