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Help with chili

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happyholiday Full Member Posts: 2,570 Likes: 1,609	Help with chili Sept 30, 2014 15:34:48 GMT -5 via mobile Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by happyholiday on Sept 30, 2014 15:34:48 GMT -5 I'm cooking some in the slow cooker, and it's too watery. Any suggestions on how to thicken it?
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wambam Moderator Making America Emo Again Posts: 37,815 Likes: 58,042	Help with chili Sept 30, 2014 15:35:51 GMT -5 RexManningDay and happyholiday like this Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by wambam on Sept 30, 2014 15:35:51 GMT -5 Take the lid off and let some of the liquid evaporate.
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bex1973 Elder Posts: 10,503 Likes: 9,061	Help with chili Sept 30, 2014 15:36:15 GMT -5 Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by bex1973 on Sept 30, 2014 15:36:15 GMT -5 corn starch paste?
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whitemerlot Senior Member Posts: 9,005 Likes: 3,805	Help with chili Sept 30, 2014 15:36:24 GMT -5 via Tapatalk happyholiday and wambam like this Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by whitemerlot on Sept 30, 2014 15:36:24 GMT -5 Turn it on high and take the lid off when it's almost done.
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orangello Full Member Posts: 3,252 Likes: 4,213	Help with chili Sept 30, 2014 15:38:25 GMT -5 adhdfashion likes this Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by orangello on Sept 30, 2014 15:38:25 GMT -5 Lots of chili and soup recipes call for a little cornmeal tossed in - it will thicken it right up and not really change the taste.
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happyholiday Full Member Posts: 2,570 Likes: 1,609	Help with chili Sept 30, 2014 15:39:00 GMT -5 via mobile Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by happyholiday on Sept 30, 2014 15:39:00 GMT -5 Thanks! I'm gonna do a combo of letting some liquid evaporate and adding a slurry.
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