I'm ahead of the broccoli leaf trend and have moved onto cauliflower leaves. Bonus, you get more food out of a head of cauliflower! I also quit trimming strawberries and eat the leaves (if organic).
I think the yellow-orange cauliflowers are the coolest. The color reminds me of cheddar cheese. But it tastes nothing like cheddar. Hmm.
I used to buy purple cauliflower at the farmer's market all the time when I lived in CA. I put it on a veggie platter once for a party and one of my friends was freaking out. Then he said, "Oh wait, it's kind of white inside! It tastes just like regular cauliflower!"
I'm ahead of the broccoli leaf trend and have moved onto cauliflower leaves. Bonus, you get more food out of a head of cauliflower! I also quit trimming strawberries and eat the leaves (if organic).
I think the yellow-orange cauliflowers are the coolest. The color reminds me of cheddar cheese. But it tastes nothing like cheddar. Hmm.
I used to buy purple cauliflower at the farmer's market all the time when I lived in CA. I put it on a veggie platter once for a party and one of my friends was freaking out. Then he said, "Oh wait, it's kind of white inside! It tastes just like regular cauliflower!"
I like to get the multi colored cauliflower for party platters. It's purdy.
I'm ahead of the broccoli leaf trend and have moved onto cauliflower leaves. Bonus, you get more food out of a head of cauliflower! I also quit trimming strawberries and eat the leaves (if organic).
I think the yellow-orange cauliflowers are the coolest. The color reminds me of cheddar cheese. But it tastes nothing like cheddar. Hmm.