Do you like beef tartare?

[miso]

Do you like beef tartare?

[miso]

I do not.

It grosses me out for some reason even though I like a lot of weirder things.

[pantsparty]

I have never had it. I have had tuna tartare at Michael Mina, which I enjoyed.

[miniroller]

I've had a bad experience which has made me shy away from it since. So my answer is No, but I could be cajoled if I were assured it was prepared by an experienced chef/ person.

[miso]

Sept 2, 2015 18:05:57 GMT -5 pantsparty said:

I have never had it. I have had tuna tartare at Michael Mina, which I enjoyed.

Yes, I love almost all raw fish.

[MrsPotatohead]

delicious when done well.

[miso]

Sept 2, 2015 18:09:30 GMT -5 Queen Dick, Hibernating Bear said:

You mean raw meat? Seems safe.

LOL.  Two of my friends had it at lunch and were surprised that I passed.

I've tried it (three times per my personal standard), and I just don't care for it.

[MrsPotatohead]

Sept 2, 2015 18:11:54 GMT -5 @32flavors said:

Sept 2, 2015 18:08:40 GMT -5 MrsPotatohead said:

delicious when done well.

But not well done!

oh... good one

[snipsnsnails]

Love it, although I'm not as big of a fan of tuna tartare. My DH had whale carpaccio (in Norway) and despite the controversy surrounding it, there was a tiny bit of me that wanted to know what it tasted like.

[dexteroni]

I've never had it. I do like raw kibbe, though, which is made with raw ground lamb.

[vicky]

I love it.
From Do or Dine

They also have foie gras doughnuts. Mmmm.

[MrsPotatohead]

Sept 2, 2015 18:16:23 GMT -5 snipsnsnails said:

Love it, although I'm not as big of a fan of tuna tartare. My DH had whale carpaccio (in Norway) and despite the controversy surrounding it, there was a tiny bit of me that wanted to know what it tasted like.

interesting, never knew that was a thing!

but good point, do you like carpaccio, miso?

[miso]

Sept 2, 2015 18:18:12 GMT -5 MrsPotatohead said:

Sept 2, 2015 18:16:23 GMT -5 snipsnsnails said:

Love it, although I'm not as big of a fan of tuna tartare. My DH had whale carpaccio (in Norway) and despite the controversy surrounding it, there was a tiny bit of me that wanted to know what it tasted like.

interesting, never knew that was a thing!

but good point, do you like carpaccio, miso?

No. #consistent

[bab]

I won't try it. I don't eat raw things that really should be cooked. I won't even eat cookie dough let alone slithery, raw meat.

NO

[miso]

Sept 2, 2015 18:21:41 GMT -5 bab said:

I won't try it. I don't eat raw things that really should be cooked. I won't even eat cookie dough let alone slithery, raw meat.

NO

What else "really should be cooked"?

[compassrose]

Love it. And carpaccio. And sushi.

[bab]

Sept 2, 2015 18:23:48 GMT -5 miso said:

Sept 2, 2015 18:21:41 GMT -5 bab said:

I won't try it. I don't eat raw things that really should be cooked. I won't even eat cookie dough let alone slithery, raw meat.

NO

What else "really should be cooked"?

Eggs
Fish
Cookies
Meat

Anything that harbors enough bacteria to require a warning for pregnant women and people with "weakened immune systems."
#don'tunfriendme"

[rugbywife]

Love it.

I had it for the first time when I was 8 or 9, my dad took me out to a nice restaurant on a daddy-daughter date, a restaurant called Le Paris in Montreal. It was the day that stock market crashed in 1987. It was the first time I heard the word 'bastard', he used it in reference to his stock broker.

Funny how you associate memories, huh? I just googled it now, it doesn't look that fancy but for whatever reason, when I was 8 it seemed fancy, probably because it wasn't McDonalds? lol.

[bab]

Sept 2, 2015 18:08:43 GMT -5 @stilljustash said:

i've never had it.

i don't plan on changing that lol.

love raw fish!

Oops I liked this before I saw the raw fish part LOL

[lexxasaurus]

No but I don't really eat beef when it's cooked either.

[knx9211]

I've eaten it and enjoyed it but wouldn't go out of my way to order it.

[Jalapeñomel]

No, but I do prefer my fish raw.

[rugbywife]

Sept 2, 2015 18:24:49 GMT -5 compassrose said:

Love it. And carpaccio. And sushi.

mmm, carpaccio.  And raw tuna. yum. 

[bab]

Sept 2, 2015 18:38:03 GMT -5 @jezebel said:

Nooooo. I ordered it in Paris and it took all my willpower not to vomit. The texture, omg.

/crying now

OMG

[toepick]

It's my favorite food in the whole world. I ate it every single day for a week in Paris. 

[pittsmcgee]

Never tried it.

[eb777888]

I've never had it but I have a feeling I'd like it. I like raw things and I like my beef rare/med rare.

[PeonyParty]

I've never had it. I have an irrational fear of uncooked meat.
I am also not much of a beef person and when I do eat it, I need it overcooked. Blood in my food freaks me out.
If I do walk on the wild side, it's raw fish with sushi. Even though I worry myself into a tizzy directly after consuming it with assumptions that I will get sick.
#nonstopfun

[eb777888]

Sept 2, 2015 18:17:46 GMT -5 vicky said:

I love it.
From Do or Dine

They also have foie gras doughnuts. Mmmm.

Maybe not! This is making me gag! (sorry, no offense to people who like it). I don't think I could eat this. 

[MrsPotatohead]

I'm now realizing that apparently I get my thrills in life eating food that "really should be cooked"