Your latest food obsessions

[lilafowler]

I had this at a bbq last weekend and had to ask my friend where it was from. I went and bought some yesterday, along with the brioche toasts. Neveah!

[lilafowler]

It's goat cheese rolled in blueberries.

[lilafowler]

SPOILER: Click to show

[WOUNDTIGHT]

At Christmas TJ's does a cranberry version. I used to eat it in bed with the raisin Rosemary crisps and red wine and watch Christmas movies. Heaven!

[sequins]

It's out of stores now but for a while there, I was obsessed with smores oreos!

[WOUNDTIGHT]

My current obsession is my Hello Fresh subscription. I love, love, love it.

[antoniamarchette]

I bought that from Trader Joes recently. So so good!

My latest love is the extra toasty cheez-its. I thought they would taste burned. Nope, just delicious.

[dexteroni]

I can't stop. I bought two bags today. It's good by itself, over yogurt, or best of all, over ice cream.



I haven't eaten cereal on a regular basis in years, but I picked up a box of this last week and omg. (heart) Reunited, and it feels so good....

[dexteroni]

Sept 4, 2015 20:43:25 GMT -5 antoniamarchette said:

My latest love is the extra toasty cheez-its. I thought they would taste burned. Nope, just delicious.

Oh seriously? My mom gave me a box of these recently and I passed them on to my sister because she also likes the extra-browned pretzels. Dang.

[dexteroni]

Sept 4, 2015 20:41:11 GMT -5 WOUNDTIGHT said:

At Christmas TJ's does a cranberry version. I used to eat it in bed with the raisin Rosemary crisps and red wine and watch Christmas movies. Heaven!

That sounds so awesome!

[lilafowler]

Sept 4, 2015 20:43:25 GMT -5 antoniamarchette said:

I bought that from Trader Joes recently. So so good!

My latest love is the extra toasty cheez-its. I thought they would taste burned. Nope, just delicious.

Omg the toasted cheez its are the best! It's so brilliant.

[lilafowler]

I just made H try the cheese. He said "Oh. This is really good."
We're in trouble.

[antoniamarchette]

Sept 4, 2015 20:47:01 GMT -5 dexteroni said:

Sept 4, 2015 20:43:25 GMT -5 antoniamarchette said:

My latest love is the extra toasty cheez-its. I thought they would taste burned. Nope, just delicious.

Oh seriously? My mom gave me a box of these recently and I passed them on to my sister because she also likes the extra-browned pretzels. Dang.

I was very skeptical when my H brought them home. They taste like a more intense, salty cheez-it. They were gone in 2 days.

[Deleted]

Sausage. Lol. Like polish sausage rings and stuff. I could eat sausage and old cheddar every day.

[lilafowler]

Sept 4, 2015 20:53:28 GMT -5 antoniamarchette said:

Sept 4, 2015 20:47:01 GMT -5 dexteroni said:

Oh seriously? My mom gave me a box of these recently and I passed them on to my sister because she also likes the extra-browned pretzels. Dang.

I was very skeptical when my H brought them home. They taste like a more intense, salty cheez-it. They were gone in 2 days.

The burnt ones were always a treasure to find (at least for me lol).

[dexteroni]

Sept 4, 2015 20:53:28 GMT -5 antoniamarchette said:

Sept 4, 2015 20:47:01 GMT -5 dexteroni said:

Oh seriously? My mom gave me a box of these recently and I passed them on to my sister because she also likes the extra-browned pretzels. Dang.

I was very skeptical when my H brought them home. They taste like a more intense, salty cheez-it. They were gone in 2 days.

Well then I think I'll be buying some after all. I could go for a new salty snack, now that the Martha Stewart limited edition Triscuits are all gone.

[nonsensetomfoolery]

Sea Salt and Vinegar peanuts. Can't. Get. Enough.

[notoriousmeg]

Sept 4, 2015 20:38:30 GMT -5 lilafowler said:

I had this at a bbq last weekend and had to ask my friend where it was from. I went and bought some yesterday, along with the brioche toasts. Neveah!

Goat cheese is good with everything. I have a recipe for goat cheese dip with figs and Rosemary. Dipping pretzels in it....heaven.

[eb777888]

Moscow Mules. OMG, H introduced me to them. I had a sip of his at restaurants but he perfected it at home and OMG. I am hooked.

[dexteroni]

Sept 4, 2015 21:03:35 GMT -5 notoriousmeg said:

Goat cheese is good with everything. I have a recipe for goat cheese dip with figs and Rosemary.

Ooh - link?

[notoriousmeg]

Sept 4, 2015 21:04:40 GMT -5 dexteroni said:

Sept 4, 2015 21:03:35 GMT -5 notoriousmeg said:

Goat cheese is good with everything. I have a recipe for goat cheese dip with figs and Rosemary.

Ooh - link?

We're at the beach for the weekend. Will post when I get home. Delish!

[aliciaflorrick]

[Deleted]

Avocados are my latest obsession. I keep buying them every time I go to the grocery store in hopes of perfect ripeness!

[Deleted]

Sept 4, 2015 21:04:07 GMT -5 eb777888 said:

Moscow Mules. OMG, H introduced me to them. I had a sip of his at restaurants but he perfected it at home and OMG. I am hooked.

We made these last weekend for the first time. They were spicy and good!

[isabel]

Sept 4, 2015 20:41:11 GMT -5 WOUNDTIGHT said:

At Christmas TJ's does a cranberry version. I used to eat it in bed with the raisin Rosemary crisps and red wine and watch Christmas movies. Heaven!

oh my god. I forgot about these. They are so fucking good!!!! I really need to go to TJ's.

[eb777888]

Sept 4, 2015 21:48:52 GMT -5 @blueyes623 said:

Sept 4, 2015 21:04:07 GMT -5 eb777888 said:

Moscow Mules. OMG, H introduced me to them. I had a sip of his at restaurants but he perfected it at home and OMG. I am hooked.

We made these last weekend for the first time. They were spicy and good!

Yes! The ginger beer isn't for everyone but I love it. It's not overly sweet, it's perfect.

[imhischeeseburger]

These are soo good. I can eat a whole package in two days. 

[miso]

Pork rinds.

[eb777888]

Sept 4, 2015 22:53:52 GMT -5 freedom said:

Sept 4, 2015 21:04:07 GMT -5 eb777888 said:

Moscow Mules. OMG, H introduced me to them. I had a sip of his at restaurants but he perfected it at home and OMG. I am hooked.

Love those! I even bought a copper mug. But i'm having a hard time finding alcoholic ginger beer

H has a hard time finding non-alcoholic ginger beer,
Lol. We're all about alcohol but he's by-the-book non-alcoholic beer (I think it's what the original recipe calls for) I always want to get the alcoholic, though.

[pantsparty]

Sept 4, 2015 22:25:25 GMT -5 farmvillelover said:

Trader joe's dark chocolate peanut butter filled cupcakes & white cheddar cheezits

Tillamook cheddar cheese (pantsparty got me hooked on the brand) 

ERMAHGERD!!!!

My proudest moment!

I just searched "cheese gif" and this is the first thing that showed up.