what can i put salsa on that's not a chip?

[dakotadangerdog]

Eggs, fish, chicken, steak

[snatchinbride]

Jicama

[ax2]

I bake chicken breasts covered in salsa for 45-hr at 350.

[nadasteph]

Scrambled eggs

[scotty]

Brown rice ricecake, schmear of cream cheese with salsa on top.

[Deleted]

Sept 4, 2012 13:21:43 GMT -5 ax2 said:

I bake chicken breasts covered in salsa for 45-hr at 350.

Also pour salsa over chicken breasts in a crock pot, cook for 8 hours on low, shred chicken and serve either in tacos or over rice.

[Deleted]

Any protein, really.

[Deleted]

I love it on baked potatoes w a little laughing cow.

Use it on anything!! Really -- eggs, rice, etc. I also like ground turkey, black beans, and veggies topped w it. Burrito bowl.

[bab]

a spoon?

[calledout]

I combine taco-seasoned chicken (cubed) with black beans, cilantro and rice. Top with lots of salsa and a dollop of FF sour cream. Burrito bowl!

[sawyerthedestroyer]

Sept 4, 2012 13:22:13 GMT -5 @tambcat said:

Mix it with some black beans and corn. Wait.. can you eat black beans and corn?

Mmmm. That's what I'm eating right now...

[karmasabiotch]

I sometimes melt lowfat cheese and put salsa directly on that.

[Deleted]

Sept 4, 2012 13:23:40 GMT -5 @tambcat said:

Sept 4, 2012 13:22:50 GMT -5 @stellasmom said:

Any protein, really.

peanut butter?

Har har!

I bet it wouldn't be half bad on tofu.

[candreco]

cucumber slices

[Deleted]

Ooh, what about jicama? Sliced thin?

[pittsmcgee]

I dip baby carrots in salsa.
It's meh, but low in calories!

[Deleted]

Sept 4, 2012 13:31:17 GMT -5 frkls said:

Sept 4, 2012 13:30:10 GMT -5 @stellasmom said:

Ooh, what about jicama? Sliced thin?

i don't knwo what that is, but you can bet your sweet bippy i am finding out today!

[SKP82]

The Guiltless Gourmet blue corn tortilla chips are good and are 4points for 18 chips. If you're really wanting chips and salsa, I would do 9 chips and savor them.

I haven't tried jicama with salsa, but that would probably be good! I like to toss it in lime juice and chili powder for a snack. It's crunchy and light.

[ktkl09]

salad dressing
dip baby carrots, celery, or pretzels in it.

[broc]

huevos rancheros imo.

[julez]

Eat some chips, dude. I'm doing WW and eat some chips every now and then. It's worth it.

But yeah, by and large - I miss the carbs!

[speckledfrog]

Cauliflower! It tastes just like a chip

[pantsparty]

Sept 4, 2012 13:52:39 GMT -5 speckledfrog said:

Cauliflower! It tastes just like a chip

LOL. Same thing as kale chips!

[Deleted]

TJ's has a wide variety of options. May I suggest pita chips? or just pita. Or baby carrots.

[enormasass]

I eat it on Wasa Crispbread. The wasa is okay by itself, not awesome. But it's only 35 calories and is crunchy so it's a decent sub for chips or crackers. It's also pretty good with hummus as well as cottage cheese.

[njjeninky]

Green pepper slices!

[karmasabiotch]

Buy low fat or reduced cheddar or mexican cheese shredded. Dump it into a frying pan and slowly melt it. Once it's melted blot the excess fat off. Let it cook off compltetely and then you can break it into chips.

It's actually really good.

[Cricket0619]

I put it on pretzels, rice cakes or rice crackers.

Sent from my MB865 using ProBoards

[Deleted]

Raw vegetables.

Not nearly as good. Or even good at all. LOL.

[iamgrace]

Sometimes when I have nothing in the fridge, I made salsa omlettes.