Post by erinshelley21 on Nov 27, 2019 7:20:04 GMT -5
1. I don't really have a favorite thing that I'm looking forward too. Maybe I love it all lol 2. I have made French toast casserole for MIL's breakfast for 9 years and I've taken dirt pudding to FIL's for Thanksgiving and Christmas for 11 years in a row. Both places would uninvite me if I brought something different. Mu contribution to my mom's and our bonus family changes each year.
1. Leftover turkey sandwiches with Brie and leftover cranberry sauce. Yum.
2. The last few years it’s just been DH, DD and I so we make everything. I frankly find it a little depressing to have such a small group but DH really wants to be at home, in our house for Thanksgiving and Christmas Day.
It does mean we get to try new foods every year, which I enjoy. On the menu for the first time this year: - chorizo cornbread stuffing - Parker house rolls from scratch - spinach salad with pears, blue cheese, pecans, and pomegranate seeds
Post by soccermama on Nov 27, 2019 10:48:25 GMT -5
1. Basically everything, haha!! If I have to pick one I guess its homemade stuffing with gravy.
2. It just depends from year to year. We usually host at our house, but DH is working this year so I'm taking the kids to my brother's house & I'm bringing a homemade pumpkin pie. #easy
1. Leftover turkey sandwiches with Brie and leftover cranberry sauce. Yum.
2. The last few years it’s just been DH, DD and I so we make everything. I frankly find it a little depressing to have such a small group but DH really wants to be at home, in our house for Thanksgiving and Christmas Day.
It does mean we get to try new foods every year, which I enjoy. On the menu for the first time this year: - chorizo cornbread stuffing - Parker house rolls from scratch - spinach salad with pears, blue cheese, pecans, and pomegranate seeds
Welp, I just added brie to my shopping list, so thanks for that! lol!
Post by supertrooper1 on Nov 27, 2019 12:01:34 GMT -5
I'm surprised by all the Jello hate here! I don't like it with veggies in it, but my mom has a Jello cookbook from the 70's that had all the weird veggie receipes.
campermom, sauerkraut for Thanksgiving? Is it just served as a side?
1. I can't wait for deep fried turkey tomorrow! I also love sweet potatoes in any form.
2. I'm in charge of a vegetable for tomorrow. So I am making deconstructed Mexican street corn because my mom wanted something other than green bean casserole. DH is in charge of dessert for belated T-day dinner with his family on Saturday. I have no idea if he figured out what to make yet.