What's on the menu for next week?

[Deleted]

S: creamy avocado pasta, salad
M: grilled chicken, homemade chips with ranch dip, carrots
T: H works late so leftovers for me
W: breakfast burritos, hash browns, fruit
Th: veggie lasagna (freezing half) asparagus
F: veggie stuffed peppers and baked potatoes
S: either going out or leftovers

[rileym2010]

S: Hawaiian Teriyaki Burgers
M: Oyako Donburi, Strawberries and Cream Biscuit Bars
T: Creamy Garlic Shells
W: Slow Cooker Cheddar Ale and Bratwurst Soup
T: Easter Ricotta Pie, Fettuccine with Spinach and Cream
F: Out of Town
S: Out of Town

[ally]

S - polenta and chorizo lasagna, strawberry crumble
S - shrimp, couscous & asparagus
M - pork chops with black beans & salsa in the crockpot, broccoli
T - out for sushi
W - lasagna
Th - leftovers
F - pizza

[magdala]

Next week is Passover. Being pescatarian during passover is challenging

M - Pot luck passover dinner with friends. We are bringing matzoh ball soup and a pavlova.
T - Eggplant stew with matzoh followed by Passover strawberry squares
W - Sweet-hot spiced tuna with paprika roasted potatoes and snap peas
R - Spinach matzoh gratin with roasted root vegetables and orange-greens salad.
F - Vegetable soup with spinach-apple salad and matzoh
S - Portuguese fisherman's soup with matzoh
S - Turkish roasted stuffed eggplant with potato cakes and tomato-pecan salad

[jbarr]

S- Roasted chicken with potatoes, beets and garden salad
M- Spaghetti bolognese and garlic bread
T- Szechuan Tofu stirfry with rice noodles
W- Honey Curry Chicken, Basmati Rice, Broccoli
T- Pesto Burgers, oven fries, raw carrots and cucumber
F- Leftovers
S- Turkey, fennel and apple stuffing, mashed potatoes, gravy, carrots and snap peas
S- Lasagna, Ham, Salad, Shrimp and Devilled Eggs

[christy082]

Sun- Pasta w/meat sauce, salad and bread w/dipping oil
Mon- Breakfast taquitos
Tues- Roasted Poblano Mac & Cheese w/veggie
Wed- Baked French Toast Casserole w/turkey bacon
Thurs- Burgers w/baked potatoes
Fri- (from the freezer) Baked Veggie Eggrolls
Sat- Easter #1
Sun- Easter #2

[dorothyinAus]

Tuesday:  Taco Calzones and Marinated Vegetables

Wednesday:  Kidney Bean, Chickpea, and Sweet Corn Salad, Parmesan Pita Chips, and Brownie Sundaes

Thursday:  out before Paul Simon Concert

Friday:  Fish Sticks, French Fries, and Knox Blox

Saturday:  Butternut Squash Soup with Red Lobster-Style Cheddar Bay Biscuits

Sunday:  Easter Dinner with my in-laws

Monday:  Noodles Romano, Red-Onion Focaccia, and Blueberry Crisp

[dearprudence]

Mar 23, 2013 11:42:31 GMT -5 magdala said:

Next week is Passover. Being pescatarian during passover is challenging

M - Pot luck passover dinner with friends. We are bringing matzoh ball soup and a pavlova.
T - Eggplant stew with matzoh followed by Passover strawberry squares
W - Sweet-hot spiced tuna with paprika roasted potatoes and snap peas
R - Spinach matzoh gratin with roasted root vegetables and orange-greens salad.
F - Vegetable soup with spinach-apple salad and matzoh
S - Portuguese fisherman's soup with matzoh
S - Turkish roasted stuffed eggplant with potato cakes and tomato-pecan salad

Passover means less cooking for me because of all the seders!
S- Stuffed bell pepper casserole
M- Seder at my cousin's
T- Seder at my mom's
W - skirt steak with goat cheese and sundried tomatoes
R- Sausage with bell peppers and onions
F - Passover turkey meatloaf
S- Easter dinner with the inlaws