WFD next week?

[pagas]

S – southwest chicken chopped salad
M – pepperoni chicken parmesan, pasta, broccoli
T – instant pot chicken tacos, cheesy refried bean casserole
W – crabcakes, salad
T – pork Milanese, parmesan baked potato halves, green beans
F – baked crispy chicken sandwiches, fries
S – Mongolian beef, rice

[ally]

We had two days of grilling weather and we are now back to coolish temperatures.

F: pinchofyum.com/slow-cooker-beef-ragu-with-pappardelle, DH will make homemade pasta, plus salad
S: www.myrecipes.com/recipe/creamy-lobster-pappardelle, with leftover pasta, salad
S: dinner with my parents: roast beef, mashed potatoes, and corn
M: www.foodnetwork.com/recipes/rachael-ray/super-sloppy-joes-recipe, tator tots, broccoli
T: preventionrd.com/2013/04/meatless-monday-crock-pot-refried-beans-vegan-gluten-free/ (we keep it thin liek soup), quesadilla
W: www.handletheheat.com/slow-cooker-turkey-breast/, sweet potatos, green beans
Th: leftovers
 

[dearprudence]

S - fried tofu and veggies
M - Seaweed salad with tofu
T - tamales
W - veggie curry
R - ravioli with pumpkin sauce
F - celery root and carrot soup
S - goat cheese and beet salad