Liz, I found vodka to bring you.

[joolz]

May 24, 2012 15:35:27 GMT -5 Glitter Tits said:

I've moved on to making my own Bloody Mary mix. I use tomato juice, cilantro, onion powder, black pepper, Tabasco, horseradish, and Worcestershire sauce. It tastes awesome. If you're going to use the mix you have to at least add your own horseradish and cilantro (if you like it).

I'm stopping at this post to add some other things you might try that I put in my caesar (not all together)

- splash of red wine
- dash of steak sauce
- liquid smoke

in addition I HIGHLY recommend finding fresh horseradish root and grating it into your drink. It is so balls.

[Llama in Mules]

Crystal is trying to retard my stabbiness!

[Deleted]

[Llama in Mules]

Come on, Mack, I don't own an apron...

[Glitter Tits]

You cooked a damn roast beast the other night. How did you manage to keep meat juice off of your mules without an apron.

Joolz, I definitely agree with the fresh horseradish root (usually have to go to a health food store to get that), but I am going to have to respectfully disagree with the liquid smoke. You're masking the flavor of all the other good stuff in there with that!

[Glitter Tits]

Oh, shit. I forgot celery salt on my Bloody Mary ingredient list. Celery salt is important!

[Deleted]

I am going to taste both kinds of bloody mary's and give you an impartial review.

[Llama in Mules]

I wore clear heels!

[Glitter Tits]

May 24, 2012 20:35:03 GMT -5 Llama in Mules said:

I wore clear heels!

Slut!

[Llama in Mules]

Yeah, and?

[joolz]

May 24, 2012 20:18:41 GMT -5 Glitter Tits said:

You cooked a damn roast beast the other night. How did you manage to keep meat juice off of your mules without an apron.

Joolz, I definitely agree with the fresh horseradish root (usually have to go to a health food store to get that), but I am going to have to respectfully disagree with the liquid smoke. You're masking the flavor of all the other good stuff in there with that!

It's cool. I use mesquite liquid smoke but just a smidge.