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Doc_Lobster
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Dec 12, 2012 19:47:01 GMT -5
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Post by Doc_Lobster on
Dec 12, 2012 19:47:01 GMT -5
What is your favorite flour mix for making sugar cookies?
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scotty
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Dec 12, 2012 19:49:23 GMT -5
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Post by scotty on
Dec 12, 2012 19:49:23 GMT -5
King Arthur all-purpose flour in the blue and white box.
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Yo.
Doc_Lobster
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Dec 12, 2012 19:52:16 GMT -5
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Post by Doc_Lobster on
Dec 12, 2012 19:52:16 GMT -5
Follow up: have you ever used a sugar cookie mix, and if so, what did you think?
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scotty
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Dec 12, 2012 19:58:58 GMT -5
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Post by scotty on
Dec 12, 2012 19:58:58 GMT -5
I did, it was the Cherrybrook Kitchen mix. Good god, it was terrible.
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Doc_Lobster
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Dec 12, 2012 20:02:10 GMT -5
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Post by Doc_Lobster on
Dec 12, 2012 20:02:10 GMT -5
Noted.
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ECB
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Dec 12, 2012 20:09:00 GMT -5
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Post by ECB on
Dec 12, 2012 20:09:00 GMT -5
I used bobs red mill once and they were good. I recently used Jules flour. They were good but really flat!
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Jalapeñomel
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Dec 12, 2012 20:30:22 GMT -5
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Post by Jalapeñomel on
Dec 12, 2012 20:30:22 GMT -5
I cannot master baking. My stuff always turns out so freakin' dense.
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Doc_Lobster
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Dec 12, 2012 20:32:03 GMT -5
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Post by Doc_Lobster on
Dec 12, 2012 20:32:03 GMT -5
I am a terrible baker and avoid it as much as possible, but I want to try making some biscochitos this Christmas.
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loveday
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Dec 12, 2012 21:06:19 GMT -5
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Post by loveday on
Dec 12, 2012 21:06:19 GMT -5
King Arthur, nothing beats it.
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