What can I do with frozen shrimp?

[emsumm]

Because I have a shit ton of it :/
I cleaned out the freezer this morning and we have 4(!) bags of it. Blerg. I don't really want to eat it without, like, cooking it in something.
Any ideas?
TIA

[Doc_Lobster]

Is it cooked or raw?

[sonrisa]

scampi

[emsumm]

I think half is cooked and half is raw. So, both!

[Doc_Lobster]

Fajitas! Tacos!

[ralphlauren]

Stir fry
-With pasta
-shrimp fettuccine
-shrimp and rice

[walterismydog]

shrimp etouffee! shrimp soup!

[annyong]

Shrimp fried rice
Shrimp tacos
Shrimp salad (either over lettuce or in a wrap/sandwich)
Shrimp in pasta (fettuccine alfredo, or with a spicy red sauce, or scampi)
You could just thaw the cooked shrimp and eat them with cocktail sauce
Shrimp enchiladas
Shrimp kabobs, shrimp creole, shrimp gumbo, pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup...

[walterismydog]

shrimp curry!

[pantsparty]

This is my FAAAAAVORITE, the herbs make it taste so fresh!

www.foodnetwork.com/recipes/ellie-krieger/baked-shrimp-with-tomatoes-and-feta-recipe/index.html

[isabel]

There's a shrimp recipe on How Sweet Eats. It's got basil and Parmesan and butter. So yummy!

ETA: found it!
www.howsweeteats.com/2012/08/roasted-basil-butter-parmesan-shrimp/

[Jermys]

Send some to me

Seriously, shrimp curry sounds so good. Get a simmer sauce at Trader Joe's, throw some shrimp and veggies in there and serve it over rice. Easy peasy!

[Deleted]

Jan 9, 2013 1:04:11 GMT -5 annyong said:

Shrimp kabobs, shrimp creole, shrimp gumbo, pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup...

Shrimp is the fruit of the sea!

Great minds. ;D

[polka]

Pretty much everything has already been mentioned, but you could also make Teriyaki shrimp and rice bowls.

[WOT?*]

Toss it. Oops, was that bad of me?

[fuckyourcouch]

Jehc has a fabulous shrimp recipe. My vote is ask her for it. Lol

[venice2007]

Shrimp pasta
Scampi
In salads
Make shrimp salad like chicken salad
Grilled
Boiled for cocktail
Broiled/roasted

[noradog]

Cook it with a bit of butter, a chopped onion and celery. When it is cooked, put in one or two cut up eggplants (eggplant? eggplants? hmmm) and let them stew down for 30 minutes (or as long as you want...cannot over cook). Shake some Tony Chachere's seasoning into pot and serve over rice, or just by itself. Easy and delicious

[missyny]

Jan 9, 2013 2:19:21 GMT -5 @misoangry said:

Jan 9, 2013 1:04:11 GMT -5 annyong said:

Shrimp kabobs, shrimp creole, shrimp gumbo, pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup...

Shrimp is the fruit of the sea!

Great minds. ;D

:Y:

[Deleted]

This recipe is AWESOME. I made it this weekend and it's so delicious.

www.skinnytaste.com/2011/05/bangin-good-shrimp.html

[housegeek]

Make this-
iowagirleats.com/recipes/superfood-salad-with-lemon-vinaigrette/
And in particular, the lemon vinaigrette makes an excellent sauté sauce for shrimp.

[luckyval]

Gumbo!

[firedancer49]

I saw fish tacos, b/c thats what I am craving

[Vally]

shrimp tacos
with sriracha sour cream
mmmmmmm

[toepick]

This is my favorite shrimp recipe: www.foodnetwork.com/recipes/rachael-ray/4-minute-spicy-garlic-shrimp-recipe/index.html

And it really does take only 4 minutes, if you don't include the 15 minutes it takes to peel and clean the shrimp!

I like to serve it over cous cous but it would be good on pasta as well, or on its own.

[emsumm]

Thanks everyone!
I should clarify, I really like shrimp (bad Jew), but I'm iffy on the frozen variety (snob).
I'm going to try some of these ideas, though