I'm so done with them. One time I had the three cheese ziti every day for a week. Anyway, I had to give up on them. The only thing that worked was taking leftovers, packing them right after dinner and remembering them in the morning. Assuming my fat ass husband didn't eat thirds and fourths.
the only frozen thing i like for lunch is an amy's burrito. or a stouffer's mac & cheese if i am on the verge of murdering someone.
I freaking love Stouffer's mac and cheese. It reminds me of being at my grandparents' house. I only make it in the oven though, so it gets nice and black and crusty on top. If I really want to pay homage to the grandparents, I add a pat of butter on top, because it's just not fatty enough without it!
But anyway - I am with you, toledo. I know that LCs and WWs frozen meals aren't great for you, but I'm lazy about making my own lunches. Most of the meat (especially the chicken) in those meals scare me so I usually skip that part. If I have leftovers from dinner the night before, I don't mind bringing those, but that is rare.
get a bento box and fill it with a few different things - a ham and cheese sandwich, some grapes, yogurt, carrots, etc. you can throw something together in under 10 minutes.
Post by janiejones on May 16, 2012 15:11:47 GMT -5
The bento idea is great. That helped me tons to learn how to pack a lunch that didn't go uneaten. Or packing leftovers right at dinner in a lunch size portion.
Also I love Amy's burritos (The bean & cheese kind). I'll eat those for lunch any day.
Post by janiejones on May 16, 2012 15:17:07 GMT -5
Also, put some frozen fruit in greek yogurt, top with a smidge of honey (I also put hemp & flax on mine, but LTP will scoff at that) and it's delicious and the right temperature by lunch. The yogurt is cold, and the berries have thawed.
I really hate them. I gave up on them a few years ago. Have you tried bringing soup or sanwiches? Leftovers from dinner are better than those frozen entrees.
Saffron Road from Whole Foods. Friggin' awesome, does NOT taste microwaved, tastes like restaurant quality.
And is $5-6 a meal? I like Amy's frozen meals, too, but they're expensive.
Well, they're not the cheapest, but if you wanted to do those maybe a couple of days a week? IDK. They're really good, if you like lemongrass, the lemongrass chicken with basil and basmati rice is good/different.
I got sick of my lunches so I attempted frozen meals again last week. And then I quickly remembered why I gave them up as an option years ago. Too little food, taste gross... BLECH!