UDScooby

[bullygirl979]

Watermelon margaritas?? Please elaborate!

[BlueBayou]

Please!!! And peach habanero cobbler??!?!? Yuuummmmmm!!!

[udscoobychick]

Lol sure.

The watermelon margaritas are posted in my blog.

The cobbler is adapted from the Food Network. I made it as follows:

Cobbler filling:
5 medium peaches, thinly sliced
1 habanero pepper, ribs and seeds removed, finely minced
3/4 cup white sugar
1 teaspoon vanilla
1 tablespoon flour

Cobbler crust:
1 cup flour
1 teaspoon baking powder
1/2 teaspoon baking soda
3 tablespoons white sugar
4 tablespoons cold unsalted butter, cut into small pieces
2/3 cup buttermilk (can sub 2 tsp. lemon juice + 2/3 c. milk--mix together and let it stand for 5 min to curdle the milk)

Toss together all the filling ingredients until they're well-mixed. Pour into an 11" pie plate or a 9x9" square baking dish.

Whisk together the dry ingredients for the crust. Cut (using two knives or a pastry cutter) or rub (using your hands) the butter into the dry ingredients (alternatively, you can do this in a food processor to speed up the process). Add the buttermilk, and stir to combine. Drop spoonfuls of the crust batter over the filling. If you're anal-retentive like me, spread it out to cover the filling. Otherwise, leave it dolloped.

Bake 25 minutes at 425* F. It turns out with just a enough heat that you notice it, but not enough that anyone would really call it spicy.

[BlueBayou]

Thank you!!! And my hips thank you!!! Ahhahaha

[udscoobychick]

You're welcome! I feed most of what I bake to BF, his son, and my CWs for that very reason lol!