I have a question about this. I went to buy pastina and someone said it was the little star shaped pasta, but the one I bought is not called pastina, it's called starelle or something like that. I think the brand is Barilla.
Another dumb question about it. People are using full fat milk, right? The smallest container I saw was 1 litre. Do you just buy a big container and it will likely go bad before you use it all? I mean, I'm not drinking that.
Another dumb question about it. People are using full fat milk, right? The smallest container I saw was 1 litre. Do you just buy a big container and it will likely go bad before you use it all? I mean, I'm not drinking that.
I found a 1L that didn't expire for a couple weeks. If I make it three or four times I'll get use of most, if not all of the milk (each time I make it I get about 2-3 servings after I've "quality controlled" some of it). That's doable for me.