I kept reading that as "Where are your staples?" and I'm like...ummmm in my desk drawer. :-p
What's always in the fridge:
- frozen chicken breasts - frozen shrimp - edemame - ice cream - a loaf of bread - usually some chorizo my parents bring from CA on their trips out
Everything else varies. Like right now I have some random artichoke and spinach popper things that looked really good when I was shopping and starving. :-p I also have a few 1lb packs of ground turkey and other mismatched items.
fridge: - half'n'half - whole milk - olives - salsa - snacky vegetables like bell peppers or sugar snap peas - maple syrup
freezer: - mini pierogies (current baby favorite) - salmon - ground turkey - plain Eggo waffles (another baby favorite) - Indian meals from Trader Joe's - good intentions, aka, not a month's worth of meals prepared ahead of time and ready to serve
Fridge: Milk - whole, 2%, almond, and coconut Cheese Eggs Corn tortillas Juice Baby carrots Mayo/ketchup/mustard Soy sauce Sriracha Berries - usually strawberries and blueberries
Freezer: Tilapia Turkey bacon Ground turkey Chorizo Coffee Homemade popsicles Flour/sugar Some baked good that I've made too much of Fresh fruit that I've prepped and frozen
Post by ballandchain on Jun 7, 2013 18:55:40 GMT -5
fridge: milk (lowfat) eggs plain nonfat yogurt butter parmigiano reggiano and pecorino romano lots of pickles and olives (all my wife's, except i like cornichons) lemons and limes fruits and veggies popcorn (the kind you pop in a pan) lots of condiments
freezer: cooked chickpeas (cooked from dried, frozen in zipper bags) homemade tomato sauce (frozen in zipper bags) homemade chicken stock (frozen in zipper bags) frozen peas homemade pesto in canning jars bones (to make stock) toasted pine nuts from trader joe's (they keep better in the freezer) some kind of meat that was on sale
Post by seattlekari on Jun 8, 2013 11:07:06 GMT -5
Fridge: OJ, 2% milk, various assorted condiments and salad dressings, eggs, lunch meat, cheddar slices, shredded cheddar, whatever fruit is in season, string cheese, Greek yogurt for me, yogurt tubes and regular yogurt for E, juice packs for E's lunches, onions, mini carrots, beer.
Freezer: the freezer on the fridge that came with this house blows and freezer burn is an issue. I'm hoping to get an upright freezer for my garage. So for now, there's not a lot of what I'd like to have. Staples are: ice cream, turkey breakfast sausage, bread, peas, some bags of leftover spaghetti sauce, raviolis.