Storing stage 2 baby food...

[hannamarin]

I plan to make Layla some soups and rice stews blended a little bit, etc. I will make larger portions and then freeze.
For the purees, I froze in ice cube trays. I think these should be larger portions since there will be 3-4 ingredients. Maybe not?
How did you store?
I am not comfortable giving her table food yet since we dont eat food that she can eat every day (non chewable, too many preservatives, salt, erc)

[bunch]

I didn't do those, but why not keep with your ice cub tray system and then just thaw a few at a time? You could do bigger one, but I cant imagine that you want her to eat the same thing every day for a week.

[hannamarin]

I thought about that.
I should do that now. Instead, I give her 6 different ice cubes per day which means a lot of overlap. i only have 6-7 different foods. (4 of them are combos) so she basically eats everything every day.

[caramia17]

A friend recommended sur la table's silicon king cubes. Awesome. Highly recommended. Plus, they come in pretty colors.

[anaps28]

We got the Oxo Tot containers, in both 2 and 4 oz, a lot of times the 4 oz can hold 2 cubes. I used ice trays too, and if I was on the run I popped 2 cubes into a 4 oz container.
www.diapers.com/p/oxo-tot-baby-blocks-freezer-storage-containers-4-oz-green-170059?site=CA&utm_source=cse&utm_medium=cpc_D&utm_term=ZZP-094&utm_campaign=Google&CAWELAID=1338685325&utm_content=pla&cagpspn=pla&ci_kw={keyword}

[livinitup]

I used icecube trays. When I wanted to freeze bigger portions, I used muffin trays. Still popped them out and into labled freezer bags for storage.

[hannamarin]

Muffin trays. Genius!