Sunday - something in the slow cooker Monday - Stir fry Tuesday - Pasta primavera w/ww pasta Wednesday - H's night to cook since I will be OOT at a work meeting Thursday - Grilled cheese with baked sweet potato fries Friday - Turkey meatloaf w/glazed carrots
Oh hell no. But there is nothing bad in our house these days that we don't plan as much as we used to. We have a freezer full of lean meats and vegies, and no milk, sugar or white bread has found its way to our kitchen in many months.
Post by bostonmichelle on Jan 2, 2014 16:30:33 GMT -5
Nope, I'll get my plan tomorrow from Fresh 20. So that is 5 meals and then I have tons of food in the freezer that we will pull for the last meal since we always go to my dad's of dinner on Sunday.
Post by spunkypenguin on Jan 2, 2014 18:40:43 GMT -5
Yep! I am doing the Whole30, so I have most of the month planned out (I'm lame like that).
Monday - Jalepeno Chicken Burgers (no bun for me) topped with Guac and a side of Chili Lime Sweet Potato Fries & salad Tuesday - Orange Chicken Stirfry Wednesday - Spaghetti (w/ Spaghetti Squash) Thursday - Grilled Chicken & Roasted Veggies Friday - Taco Salad w/ Mexican Cauliflower "Rice" Saturday - Chipotle Meatballs and some kind of veggies on the side Sunday - Venison Stew
Sunday--alfredo chicken pasta, garlic bread Monday-veggie burgers with a side and a veggie Tuesday-usually burritos from my favorite burrito place Wed.-probably soup or veggie corn dogs, a side, and a veggie (I keep lots of sides and veggies in the house and pick what looks good when I open the panty.) Thursday-pizza and salad Friday & Sat.-most likely out
I have OCD so I generally have the following week's menu planned by Wednesday.
Sun: crockpot Spaghetti (I will be skiing all day, crockpot it is!) Mon: Caprese paninis Tues: pasta with roasted beets, beet greens, and goat cheese Wed: pork loin with roasted sweet potatoes, veggies Thurs: pasta with homemade pesto, chicken, and broccoli Friday: Out Lunches for the week: Kale and pomegranate salad
ETA: I am aware that is a LOT of pasta, but 1) it is easy and 2) we are on a super budget this week, and pasta is 69 cents a box!
Sunday--alfredo chicken pasta, garlic bread Monday-veggie burgers with a side and a veggie Tuesday-usually burritos from my favorite burrito place Wed.-probably soup or veggie corn dogs, a side, and a veggie (I keep lots of sides and veggies in the house and pick what looks good when I open the panty.) Thursday-pizza and salad Friday & Sat.-most likely out
Sunday--alfredo chicken pasta, garlic bread Monday-veggie burgers with a side and a veggie Tuesday-usually burritos from my favorite burrito place Wed.-probably soup or veggie corn dogs, a side, and a veggie (I keep lots of sides and veggies in the house and pick what looks good when I open the panty.) Thursday-pizza and salad Friday & Sat.-most likely out
Willy's?
But, of cousre! Tofu burrito w/rice, extra black beans, sour cream, salsa, and cheese. Guacamole on the side for the chips! LOVE Willys!!...and now they have King of Pops, which I'll take advantage of in warmer weather!
But, of cousre! Tofu burrito w/rice, extra black beans, sour cream, salsa, and cheese. Guacamole on the side for the chips! LOVE Willys!!...and now they have King of Pops, which I'll take advantage of in warmer weather!
Yum!!!!! We went there over Christmas, it is sooooooo much better than the any other burrito place. I tried King of Pops for the first time too:)
Tonight - pizza (take out) Saturday - kielbasa, green beans, and pierogis Sunday - fish and chips Monday - enchiladas Tuesday - tortellini or long spaghetti Wednesday - chicken and rice with roasted veg Thursday - pizza bites (a fan favorite in our house)