I also put allspice, cloves, and a bit of honey in mine.
I took the apples out after 2 weeks, took the cinnamon out after another week (it can overwhelm other flavors quickly, I just went by taste), and I think 1 more week should be just right. So about 4 weeks total.
I have an awesome blackberry wine recipe if you're interested.
Yes! I got it from you last time you mentioned it. My parents have a lot of wild blackberries on their property, so I'm hoping to try it out this summer.