Meal plans

[dizzycooks]

Sunday: BBQ pork sandwiches, coleslaw, peaches
Monday: Yom nua (spelling may be off) basically steak, cucumbers and cilantro with fish sauce over rice
Tuesday: eat a church
Wednesday: stuffed eggplant, salad
Thursday: zucchini fritters and quinoa salad
Friday: pizza

[momin2013]

S: Leftovers smorgasbord (from two dinners) - rice, baked beans, cornbread, chicken, mashed potatoes, carrots
M: Meatloaf, mashed potatoes, green beans, salad
T: Spaghetti, garlic bread, Caesar salad
W: Tah-cheen (Persian food); rice, chicken, yogurt/egg/saffron mixture all layered and baked
T: possibly BFD; either ham/eggs/toast, something in a crepe, or maybe pancakes
F: TBD

[abs]

S-blackened tilapia, scalloped potatoes, green beans
M-pork tenderloin, creamy polenta, zuchinni
T-Jamaican jerk chicken tacos, refried beans, pineapple
W-chicken taco chili
T-S-

[cabbagecabbage]

I have to use up birthday party foods from yesterday.

Tonight: home grown tomato bruschetta and party meatballs

Quesadillas with leftover (sealed) guacamole, party fruit tray watermelon and pineapple

If we have any leftover meatballs I'll make soup or something from them. Otherwise we can have hummus for five or six nights in a row.