Today I worked at the Southern Artisan Cheese Fest

[lookingup]

and I came home with a loaf of sourdough bread, a cup of pumpkin pie greek yogurt, and four different kinds of cheese in my purse. I also got to drink booze on the clock.

I love my job.

[udscoobychick]

I would be in heaven!

[lookingup]

Words cannot describe- it was amazing. I ate so much cheese that I doubt I'll poop tomorrow.

[Deleted]

what did you bring home??? mmmmmmm i loooveeee cheese!

[lookingup]

Oct 6, 2012 22:23:35 GMT -5 mags said:

what did you bring home??? mmmmmmm i loooveeee cheese!

I have a huge round of sourdough that this cute guy gave me, two different kinds of goat cheese, a blue cheese, and this really dry salty cheese that I can't remember what kind it is but I'm too lazy to get up and look.

Also the yogurt is amazing- I'm eating it right now. It's a brand called Atlanta Fresh, and I got to meet one of the owners and learn about how the yogurt is made. Then he brought over yogurts for me and my coworker. I will always buy this yogurt from now on. I absolutely love knowing who makes my food and where it comes from. It makes me feel warm and fuzzy.

[Deleted]

That sounds so yummy! What do you do?

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Oct 7, 2012 1:29:56 GMT -5 @geeka said:

That sounds so yummy! What do you do?

I can't get any more specific than "I work with food" in order to protect my privacy.

[glitzyglow]

Sounds like a good night!

[lookingup]

I knew this brand of yogurt already because I had bought them at Whole Foods. I'm not sure if they are in stores all over the country, though.

[lookingup]

Fat free whipped cream? Blasphemy!

[blackkitty]

that sounds amazing!

[naeljun]

Sounds awesome. If I worked with food I would be so fat.

[Deleted]

Oct 7, 2012 12:40:46 GMT -5 naeljun said:

Sounds awesome. If I worked with food I would be so fat.

Me too. But it depends on what kind of food it was cake or bread I would eat alot but a regular restaurant probably not.

[lookingup]

It's seriously hard to not get fat at my job. Customers ask me all the time, "How do you work here and not eat all day?" My answer: "I do eat all day."