What are your favorite soup recipes?

[jeekerbeeker]

It's going to be cold the next couple of days and I am wanting to make some soup. 

If not soup, then any kind of comfort foods will do! 

[Captain Catnip]

allrecipes.com/recipe/polish-chicken-and-dumplings/

I make this every winter and love it. It freezes well, too, so I will dish it into freeze-able containers and pack it for lunch.

[nicbreeful]

Crock Pot Chicken Pot Pie Stew

allrecipes.com/recipe/180118/slow-cooker-chicken-pot-pie-stew/

[ElizabethBennet]

chicken tortilla soup: www.foodnetwork.com/recipes/chicken-tortilla-soup-recipe.html

zuppa toscana: allrecipes.com/recipe/143069/super-delicious-zuppa-toscana/

corn chowder with chilies: thepioneerwoman.com/cooking/corn-chowder-with-chilies/

[Pibs]

Sausage, Kale & White Bean soup: www.skinnytaste.com/turkey-sausage-kale-and-white-bean-soup/ We use 2 cans of beans instead of 1 cup to make it heartier. And also use half broth + a parmesan rind for more flavor and richness.

[fezzik]

These are our two favorite soups to make in the winter.  Both recipes are from my MIL. 

Chicken Tortellini Soup (H said when he was little, this soup won him 1st place at the Fair in 4H, haha)

- 4 cups water
- 4 cups (or 2 cans) chicken broth
- 1/4 cup chicken soup base
- 1/2 tsp basil
- 1/2 tsp oregano
- 1/4 tsp minced garlic
- 1 cup chopped carrots
- 1 cup chopped celery 
- 1 can corn (drained)
- 1 9oz bag cheese tortellini or any preferred noodles 
- 4 cups cut up cooked chicken

- put all ingredients into a large soup pot and simmer on medium until noodles and vegetables are tender

(Can add a can of cream of chicken soup if you want, but I usually skip that and it still tastes good.  Also can adjust water and noodles to your preference.)


Hamburger Soup

- 1.5 pounds browned ground beef
- 6 cups water
- 6 cubes beef bouillon
- 2 cups chopped carrots
- 1.5 cups chopped celery
- 1/2 cup chopped green pepper
- 1/2 cup chopped onion 
- 1 can corn (drained)
- 1 tsp salt
- 1/8 tsp pepper
- 2 bay leaves
- 1 tsp basil
- 1/4 cup ketchup
- 28 oz can chopped tomatoes
- 8 oz can tomato sauce
- Frozen Reams noodles or a cup or two of whatever noodles you prefer 

- Mix all and simmer until noodles and vegetables are done.

[TR]

I made this from pagas's blog and it was amazing: sotastysoyummy.blogspot.com/2012/01/corn-chowder-with-avocado-and-lime.html?m=1

[ciescalove]

We are pretty big fans of this broccoli cheese soup:

peasandcrayons.com/2012/12/sketch-free-broccoli-and-cheese-soup.html

I always add extra broccoli and cheese though.

[Deleted]

I like Pioneer Woman's Italian Chicken soup:

thepioneerwoman.com/cooking/italian-chicken-soup/

Haven't made it in a while but it's freezing here and I may need to!

[pantsparty]

This is THE BEST chicken noodle soup! I think the parsnips really make it. Use wide noodles and top with fresh parsley before serving! smittenkitchen.com/2012/10/chicken-noodle-soup/

[pantsparty]

Dec 18, 2016 17:14:09 GMT -5 mofongo said:

Dec 18, 2016 17:10:14 GMT -5 TR said:

I made this from pagas 's blog and it was amazing: sotastysoyummy.blogspot.com/2012/01/corn-chowder-with-avocado-and-lime.html?m=1

Did you eat it with crusty bread?

Um, that calls for tortilla chips! Are you insane?!?!

[pagas]

crockpot chicken enchilada soup

chicken pot pie soup

crab and corn chowder

[TR]

Dec 18, 2016 17:14:09 GMT -5 mofongo said:

Dec 18, 2016 17:10:14 GMT -5 TR said:

I made this from pagas 's blog and it was amazing: sotastysoyummy.blogspot.com/2012/01/corn-chowder-with-avocado-and-lime.html?m=1

Did you eat it with crusty bread?

You know I did. #crustYbread4lyfe

[TR]

This is also tasty: communitytable.parade.com/26573/donnaelick/30-minute-chicken-and-dumplings/#.UY-SKZIcFy0.email

[cereal K]

so many! we love soup!

we’re having this Beer Cheddar Soup with Kielbasa for dinner tonight.

this Spicy Chicken and Hominy Soup is on the menu for later this week.

this Mediterranean Seafood Stew is a personal fav, as is this Minestrone.

also:
Roasted Corn and Chicken Chowder

Meatball Tortellini Soup

And the easiest ever...a Black Bean Soup recipe I got ages ago:
- 3 cans black beans (do not drain)
- 1 can of Rotel
- 1 can condensed cheese soup

Dump. Stir. Heat. Serve with tortilla chips.

I feel like we have a few more, but I can’t get Pinterest to load!

[underwaterrhymes]

LOL.

I was going to post this here tonight and I was like, holy shit, did I post and not remember?

[underwaterrhymes]

I wish I wasn't the only person in my family who likes soup.

[dragon's breath]

Cheeseburger chowder:

The original recipe doesn't call for potatoes, but I had to add them, because I love potatoes.

Cheeseburger Chowder
Serves 6
1 lb hamb.
1/2 cup celery, chopped
1/4 cup chopped onion (white or yellow)
2 Tblspn chopped bell pepper
**not in original recipe, but a potato or two, cubed
1/4 cup flour
1/2 tsp salt
4 cups whole milk
1 tblspn beef bullion
1 cup sharp cheddar cheese grated

Brown hamb. drain grease. add veggies (including potatoes if using) & cook till tender. Blend in flour & salt. Add milk & bullion. Cook & stir over low heat till thickened. Add cheese, cook & stir until cheese is melted.



Oven Buttered Corn Sticks (the woman I got the recipe from said her son insisted she include the recipe for these, because "you can't have the soup without them")

4 tblspn butter
2 cups Krusteaz (or Bisquick)
1 8 3/4 oz can cream corn

preheat oven to 450
melt butter in baking pan
combine bisquick & corn till soft dough is formed. Roll out, cut into strips, roll in melted butter. Bake 10-12 mins


_____________________

("Easy") Borscht

5 Cups Water
1 14 oz Can Beef Broth
¾ Tablespoon Salt
½ Cup Chopped Carrots
¼ Cup Green Pepper
2 Ribs Chopped Celery
3 Medium Beets washed and halved not peeled
1 6 ounce Can Tomato paste
3 Medium Potatoes peeled and quartered
__________________________________________________

2-3 Tablespoons Butter
1/2 Cup Chopped Onion
14 ounce Can Diced or Crushed Tomatoes
2 ½ Cups Finely Shredded Cabbage
__________________________________________________

¼ C Milk or cream
1Tablespoon Butter
Salt and pepper to taste
Sour Cream (optional)
Dill Weed (optional)


Place water, broth, salt, carrots, bell pepper, celery, beets, tomato paste, and potatoes in a large stock pot over high heat. Bring to a boil, reduce heat and let simmer at least 30 minutes, or until potatoes and beets are soft.

Melt 2-3 T butter in a separate skillet over medium heat. Saute onions in butter until tender, approximately 5 minutes. Stir in tomatoes and cabbage, reduce heat to medium low and simmer for 20 minutes, or until tender.

Meanwhile, remove beets from boiling liquid, remove outer peel, and chop into small cubes. Add back into pot.

Remove potatoes from pot and place in separate bowl with ¼ cup milk and 1 tablespoon butter, mix together until smooth.

Add onion, tomato and cabbage mixture to pot along with the mashed potatoes. Combine and simmer over low heat for an additional 10 minutes. Serve with a dollop of sour cream and a sprinkle of dill weed.

____________________

I also do a chicken tortilla soup, but don't really have a recipe. I just use a can of refried beans, some salsa, some diced tomatoes, shredded chicken, and taco seasoning, maybe some chili powder. Can throw in onions, cubed carrots, sour cream, etc if you want.

[pantsparty]

Dec 18, 2016 18:14:34 GMT -5 underwaterrhymes said:

I wish I wasn't the only person in my family who likes soup.

My H isn't a fan either! That's why I make soup every time he's out of town. His loss!

[jeekerbeeker]

These all sound delicious! We're definitely going to be eating a lot of soup soon. Thanks everyone!

[underwaterrhymes]

Dec 18, 2016 18:29:27 GMT -5 pantsparty said:

Dec 18, 2016 18:14:34 GMT -5 underwaterrhymes said:

I wish I wasn't the only person in my family who likes soup.

My H isn't a fan either! That's why I make soup every time he's out of town. His loss!

H claims it's wasted calories.

I vehemently disagree.

[ciescalove]

Dec 18, 2016 18:14:34 GMT -5 underwaterrhymes said:

I wish I wasn't the only person in my family who likes soup.

H and the kids only like it every so often. I figure I cook lots of shit I don't like for them so they can eat my soups now and then! Haha

[Mrs. ChanandlerBong]

Roasted cauliflower:

Roast cauliflower,
Then puree with a drizzle of olive oil and vegetable broth or stock.

[gennyu]

This butternut soup is to die for!
www.foodnetwork.com/recipes/food-network-kitchens/apple-cheddar-squash-soup-recipe.html

[MeMyselfandI]

Loved this one, bean and bacon soup. I enjoyed this one too, black bean and chicken.

[1confused1]

I love this cream of zucchini soup from Skinnytaste: www.skinnytaste.com/cream-of-zucchini-soup-1-ww-point/

I am currently making this chili: www.adashofsanity.com/2016/12/classic-chili-con-carne/

[kams]

We just made this tonight. It is always delicious & a favorite to bring to people because it is no fail and such a crowd pleaser. www.cookingclassy.com/creamy-chicken-noodle-soup/

[RoxMonster]

Crock Pot Chicken and Dumplings

Slow cooker beef barley soup

Beef stew

Tortellini, bean and pesto soup

[cabbagecabbage]

It's probably snobby and trite but I've been on a kick of making my own long cooked chicken stock or bone broth (leftover bones, especially roasted ones, go in a ziplock in the freezer) and I'll never go back (unless I run out. I don't actually sweat it much but homemade is so much better) I swear anything is delicious simmered in it. Dried beans with a bay leaf. Boom, it's delicious soup. Some noodles cooked in it with and garlic and hot sauce make a phenomenal cold fighter.

I especially like black beans (cooked from dried), bell pepper, a jalapeño, onion, bay, oregano, a splash of red wine vinegar, and sprinkle cilantro to finish it for Cuban black bean soup. I think it's a favorite because it's very satisfying and homey but is perky and bright too. Perfect for nasty winter waiting on spring.

[m15]

The cheeseburger soup from Taste of Home is a fave around here.